Edward's Steakhouse

You need reservations if coming in on the weekend. My boyfriend and I ate at the bar because the dining room was full. The food was delicious. I feel like the fried mushrooms are too big though. The food was amazing and tasted fresh. The bartenders had excellent customer service and were quick to refill are drinks. I will definitely come back. I feel like the prices are not too expensive for what you actually get. They had a live pianist the night we came in!

Really great steaks. I like rare and the wife likes medium. Both steaks were cook to perfection. Might want to reserve a table for weekends though. Do it quick. Coby was an awesome server. Big props to him.

Ho hum place to eat. Not up to the hype you read about Waiter was great. The steak dinner was third rate. Onion rings were OVER breaded and stuck together in a big glob. Way too much cheese in the macaroni. The steaks were cooked as desired, however they didn't have much of a taste. The calamari appetizer was good. But... it will be a long while before we return. (Photo shows hard glob of rings)